Ingredients
85g butter melted, plus extra for tin
140g digestive biscuits , made into fine crumbs
1 tbsp sugar , granulated or golden caster
3 x 300g/11oz pack Philadelphia cheese , or other full-fat soft cheese
250g golden caster sugar
3 tbsp plain flour
1 tsp vanilla extract
finely grated zest of 1 lemon (about 2 tsp)
1 tsp lemon juice
3 large eggs , plus 1 yolk
284ml carton soured cream
142ml carton soured cream
1 tbsp golden caster sugar
2 tsp lemon juice
View the full recipe: BBC Good Food
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