
Warm Confetti Potato Salad
Ingredients: 2 sprigs fresh rosemary, chopped 1 teaspoon ground cumin 1/2 pound confetti potatoes (I used a mix of baby Yukon Gold, Purple Peruvian, and […]
Ingredients: 2 sprigs fresh rosemary, chopped 1 teaspoon ground cumin 1/2 pound confetti potatoes (I used a mix of baby Yukon Gold, Purple Peruvian, and […]
Ingredients: 100 grams dried anchovies, roasted and pounded 1/4 cup of chopped basil leaves 2 screwpine leaves 150 grams of bean sprouts (add more if […]
Home » Meals » Dinner » Marinated Olive and Grape Tomato Salad Holiday Recipe Published May 2, 2019 by Jennifer. 2 Comments. This post may […]
Ingredients: 1 clove garlic, pressed 2 green onions with tops, thinly sliced 2 cups thinly sliced iceberg lettuce 1 1/4 pounds ground lean beef or […]
Ingredients: 1 can blueberry pie filling 1 large can crushed pineapple 1 large pkg. cherry Jello 8 ounces Philadelphia soft cream cheese 8 ounces Cool […]
Ingredients: 1/4 cup Balsamic vinegar 4 Fresh basil leaves, finely chopped or shredded 1/2 cup Extra virgin olive oil Kosher salt (or any other coarse […]
Ingredients: 1 ½ cups cooked farro 1 tsp dried basil* 1 large handful of dried cranberries 1 tsp dried garlic* 1 tsp dried parsley* 3 […]
Ingredients: 1 small kohlrabi bulb 1/4 cup chopped Fuji apple 10 snow peas 1 tablespoon sunflower seeds (shelled) 2 slices bacon 1/4 cup heavy cream […]
Ingredients: 4 rashers crispy streaky bacon, crumbled 1 rib celery, diced 4 cornichons, diced (I used homemade dill pickles) 3 hard boiled eggs, diced 1/2 […]
Ingredients: 2 pounds boneless chicken breast 4 tablespoons butter 1/4 tsp cayenne pepper 2 celery ribs, chopped 1 tsp cumin 1 tablespoon curry powder 1 […]
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