
Ingredients
4 slices bread, lightly toasted
2 handfuls lettuce
2 ripe tomatoes, sliced
pepper to taste
6 strips bacon, cooked until crispy
2 eggs, fried
1 avocado, sliced
2 tablespoons chipotle mayo (1 chopped chipotle chili in adobo mixed into 1/4 cup mayonnaise)
View the full recipe: Closet Cooking
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